The 7 Must-Try Dishes & Specials On The Mexico City Tacos And Tequila Menu (Updated 2025)
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The Latest Menu Highlights: Tacos, Enchiladas, and Specials (2025)
The current menu (with deals and items updated for late 2025) is structured to offer a full spectrum of Mexican cuisine, ensuring there's a dish to satisfy every craving.The Essential Mexican Street Tacos
The heart of the Mexico City Tacos & Tequila experience lies in its commitment to authentic *Mexican Street Tacos*. These are served on soft corn tortillas and topped with fresh, simple ingredients like chopped onion, cilantro, and a splash of lime, just as you’d find them on the bustling streets of *Mexico City*.- The Birria Taco Phenomenon: The standout item that has garnered significant attention is the *Birria Taco*. These are traditionally made from slow-cooked beef stew—sweet, sour, slightly spicy, and incredibly savory—resulting in fall-apart tender meat. This rich, flavorful stew is a must-try for any first-time visitor.
- The Taco Sampler: For those who want to explore the full range of flavors, the *Taco Sampler* is the perfect choice. It allows diners to taste a variety of fillings, which typically include classic street taco staples like *Al Pastor* (marinated pork with pineapple), *Carnitas* (slow-braised pork), and grilled *Carne Asada* (steak).
- The Daily Steal: $2.00 Street Taco Special: For the budget-conscious foodie, the restaurant offers an unbeatable *Happy Hour Special* every day from 3:00 PM to 5:00 PM. Dine-in customers can enjoy *Street Tacos* for just $2.00 each with any beverage purchase—an excellent way to sample multiple fillings.
Signature House Specials and Entrees
Beyond the tacos, the menu features a robust list of *House Specials* that showcase the depth of traditional Mexican cooking. These are the dishes designed for a full, satisfying meal.- Enchiladas Mole: A highly recommended dish, the *Enchiladas Mole* features corn tortillas filled with your choice of protein and drenched in a rich, dark *mole* sauce. This sauce is a complex blend of chiles, spices, and chocolate, offering a deep, earthy flavor that is a hallmark of authentic Mexican cuisine.
- Queso Fundido: A perfect starter, this dish involves melted cheese topped with your choice of grilled steak, chicken, shrimp, or *chorizo*. It’s served with chips or tortillas for dipping.
- Chimichangas and Tamales: The menu also includes classic favorites like *Chimichangas* (deep-fried burritos) and traditional *Tamales*, wrapped in corn husks and steamed to perfection.
The Tequila Bar: Margaritas and Premium Agave Spirits
The "Tequila" in the restaurant's name is not just for show; the bar boasts an *extensive tequila selection* and a full menu of handcrafted, signature *margaritas*. This focus on premium spirits perfectly complements the bold flavors of the food.Handcrafted Margaritas and Cocktails
The bar staff are known for their fresh, inventive takes on the classic *Margarita*.- The Margarita Sangria: A popular signature cocktail, this drink often features a blend of *Exotico Blanco* tequila, triple sec, and fresh citrus juices, topped with white wine and a *Tajin*-seasoned rim for a perfect balance of sweet, sour, and spicy.
- Flavorful Combinations: You can expect a variety of fruit-infused margaritas, including *Strawberry*, *Mango*, and *Spicy Jalapeño* options, all made with fresh ingredients.
Exploring the Tequila Selection
The selection goes far beyond standard well-tequila, offering a true education in *agave spirits*. The menu is likely categorized to help enthusiasts and newcomers alike explore the nuances of the spirit.For the tequila connoisseur, the bar features a variety of premium expressions, including:
Blanco/Silver Tequila: Unaged, bottled immediately after distillation, offering the purest, most vibrant flavor of the *agave* plant. Excellent for crisp, fresh margaritas.
Reposado Tequila: "Rested" in oak barrels for two months to one year, giving it a light golden color and a smoother, more complex flavor with notes of *vanilla* and *caramel*.
Añejo Tequila: "Aged" for one to three years, resulting in a dark, rich spirit that rivals *bourbon* or *cognac*. These are best enjoyed neat or on the rocks for sipping.
Mezcal: Often included in the "tequila" section, *Mezcal* offers a distinct, smoky flavor profile, as the agave heart (*piña*) is cooked in earthen pits before distillation, adding an entirely new dimension to the spirit menu.
Beyond Tacos: Burritos, Enchiladas, and Vegetarian Options
While the tacos and tequila are the main draw, the Cranston location ensures a full-service Mexican dining experience with a comprehensive menu.Hearty Entrees and Combos
The menu includes massive, fully-loaded *Burritos*, which can also be ordered as a *Burrito Bowl* served over lettuce and rice for a lighter option. For those who love variety, the *Fiesta Combo* allows you to choose from a mix-and-match selection of items like *Enchiladas*, *Tostadas*, *Chile Relleno*, and a *Tamale*, offering a personalized feast.Salads and Lighter Fare
Even lighter options are available, such as the *Mexico City Salad* and the *Taco Salad*. The *Taco Salad* is a popular choice, typically served in a crisp, edible tortilla bowl filled with fresh greens, beans, and your protein of choice.A Family-Friendly Experience
The restaurant also caters to younger diners with a dedicated *Kid’s Menu* featuring familiar favorites. Meals include a choice of side and a soft drink, ensuring a welcoming environment for the entire family.Final Verdict: Why Mexico City Tacos & Tequila is a 2025 Must-Visit
Mexico City Tacos & Tequila, led by the Michel family, is more than just a typical Mexican restaurant; it’s a *vibrant culinary experience* that brings the authentic, bold street flavors of *Mexico City* to *Rhode Island*. From the addictive *Birria Tacos* to the complex *Enchiladas Mole* and the perfectly crafted *Margarita Sangria*, the 2025 menu is a testament to traditional cuisine executed with fresh, high-quality ingredients. Whether you are stopping in for the incredible $2 *Street Taco Special* or planning a full dinner with a flight of premium *Añejo Tequila*, this is one menu that promises a memorable and authentic taste of Mexico.
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